R&R Ranch in Gaskin raises grass fed Katahdin sheep
As many folks are searching more to find locally produced, healthier food, it is a reassuring to know Walton County residents have several local farms providing quality produce.
One such local farm that takes a natural approach is the R&R Ranch. Tucked away in the small country community of Gaskin, the ranch is owned and operated by Ronald and Rosemary Prokop.
The 43-acre farm specializes in raising grass fed Katahdin sheep; a breed that is woolless, easy to care for and naturally tolerant of climatic extremes.
The Prokops focus on feeding quality, natural ingredients to their flock. Using no growth hormones or steroids, the flock feeds on all natural forage grasses and legumes including rye, oats and wheat clover in the winter; and Bahiagrass, Bermuda grass, brown top millet, iron and clay cowpeas, deer vetch, Alice White clover, forage soybean, and deer plot sorghum in the summer months. The flock is also supplemented with mineral rich sea salt Sea90 and blackstrap molasses. Read More…
Posted under Home/Garden
This post was written by Walton Outdoors on March 9, 2010





























